Ingredients

• 1 tin condensed milk
• 57g butter
• 250g lolly bananas
• 1 packet Marie biscuits
• 1/2 cup of choc chip bits (either dark or milk)

Instructions

1. Cut each lolly banana into 5 pieces
2. Crush the Marie Biscuits
3. Melt the butter and the condensed milk together slowly, stir until the butter is melted
4. Mix all the ingredients together
5. Put into a slice tray and press flat (I use a small glass to get it extra flat)
6. Slice through (this will make it easier to cut later)
7. Put in the fridge to harden